PT Sarimelati Kencana (Pizza Hut Indonesia) Job Vacancy (2)

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PT Sarimelati Kencana (Pizza Hut Indonesia) Job Vacancy (2)

PT SariMelati Kencana (Pizza Hut Indonesia) - We are an international franchise restaurant workers who are looking for innovative and highly committed in the work of the Office.

Our Story Glance
From a small and simple pizza shop, Pizza Hut is grown into the largest pizza restaurant chain in the world with more than 5,600 restaurants in 97 countries.

In Indonesia, Pizza Hut opened its first restaurant in 1984 in Djakarta Theatre Building, the Thamrin, Jakarta. In 2000, the first Pizza Hut restaurant was moved to Building Horizon in the same area, until now. Now, Pizza Hut has more than 200 restaurants spread across 22 provinces in Indonesia, from Aceh to Abepura.

Organizational values Pizza Hut
Pizza Hut Indonesia made the following four values as the basis in running the organization, also in building relationships with customers, business partners and shareholders.

integrity
We are honest in thinking and working, trustworthy, sincere and professional attitude when dealing with colleagues, customers and suppliers.

excellence
We do work that is more than just the call of duty, doing more than what is expected of others. We continue to strive for improvement and meticulous in everything. Run the task willingly and face all challenges that exist to achieve the highest standards.

Business growth
We will develop themselves and make a profit by becoming 'Casual Dining Restaurant' the best. We strive to enhance the skills and knowledge, share skills and learn together with our colleagues, so we develop together, either as individuals or organizations.

profit
We always strive to make profits to shareholders with the supervision and increased sales efforts.

Employment Opportunities
Call a qualified individual to join the largest pizza restaurant chain in Indonesia with full commitment to achieving the best.

Are you that we looking for ?

SHIFT LEADER UNTUK PHD-PIZZA HUT DELIVERY (SL-PHD)

Requirement:

Male / Female, age maximum 30 years.
Height minimum 165 cm (men), 160 cm (women)
Minimum D3, preferably of the School of Tourism.
Experience in the food service industry at least 4 years in supervising the child at least 20 pieces.
Mastering the computer (Word, Excel, Power Point, etc..)
Have good English skills, oral and written.
Having a SIM C.
Willing to be placed anywhere in Indonesia.
Ready to work overtime and weekends / holidays.
Hardworking and can work under pressure.
Strong leadership-inclined, with good personality and sociable.
Strong communication, interpersonal and strong analytical.